“VINISUD 2012 AMBASSADOR" for United Kingdom
Wine Maestro Brett Jones has spent over forty years learning about, working with, teaching others about, and – naturally – enjoying wine. His initial interest was kindled during training at the Swiss Hotel School in Lausanne in the 1960s. After further experience in top European hotels, where he was able continue his studies as well as having the opportunity to taste and learn more about wine, Brett opened his wine bar and bistro in Billericay, Essex. This was in 1976 and the British love of wine was in its infancy.
Customers and friends needed help and guidance in discovering more about wine and learning about the different countries and regions that produced it: Brett is more than happy to share his knowledge and was constantly extending his own research through visits to wine producing regions.
This will be his fourth visit to Vinisud and is looking forward to meeting old friends, making new ones and discovering delicious wines.